Here a simple recipe for making a lovely Maltester Cheese desert, perfect for a weekend treat. Ingredients 1 Packet of  Plain Digestive Biscuits 100g Unsalted Butter 400g Cream Cheese 100g Icing Sugar Half teaspoon of Vanilla Flavouring 300mls Double Cream 1 box of maltesters Method First I crushed the digestive biscuits in a large bowl... Continue Reading →